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Pastel’O Café & Bistro

Pastel’O Café & Bistro is a space where tradition, flavor and family warmth come together. Inspired by the aromas and memories of Salvadoran artisan bakery, it offers specialty coffee, irresistible desserts and signature drinks that turn every visit into a memorable moment.

History

Pastel’O was born from memory and passion, inspired by the visits of its founder to his father in the outskirts of Ahuachapán, always marked by the warm aroma of freshly baked bread. With more than 30 years in the art of baking, he transformed those endearing moments into a life vocation and a family legacy that continues today with new generations. Every detail of Pastel’O reflects that heritage, preserving the Salvadoran baking tradition while reinventing itself to offer a modern and welcoming experience on every visit.

Events

Pastel’O Café & Bistro doesn’t just bake bread: it creates memories. Every customer can enjoy specialty coffee, irresistible desserts and signature drinks that celebrate authentic and unique flavors. The close and familiar attention, combined with the quality of the ingredients and the passion that is baked daily, turns each visit into a memorable moment. In addition, the bistro has been the scene of celebrations, family reunions and tastings, consolidating itself as a meeting point where tradition, flavor and warmth meet.